Homemade Hazelnut Tiffin: A Crispy, Creamy Dessert Delight

Hazelnut Tiffin: No-Bake Chocolate & Nut Crunch

Looking for a show-stopping dessert that’s incredibly easy to make and guaranteed to impress your family and guests? This Hazelnut Tiffin with Crispy Chocolate is the perfect treat~ rich, nutty, and full of texture!

Crispy bar

Whether you're planning a cozy family evening or a small gathering with friends, this no-bake dessert will be a favorite at the table. Let’s dive right into today’s recipe!

✨ Why You'll Love This Recipe

✅ Quick and simple: No oven required!

✅ Perfect for sharing: Great for parties or as edible gifts.

✅ Crunchy, creamy, chocolatey: A trifecta of dessert textures.

📝 Ingredients

Here's everything you’ll need to whip up this delicious hazelnut tiffin:

Hazelnut filling – 525 g

White chocolate – 375 g

White cream – 75 g

Cacao butter – 75 g

Fetine biscuits – 150 g

Wafer biscuits – 225 g

Crushed hazelnuts – 75 g

💡 Tip: You can lightly toast the hazelnuts for extra flavor!

🔥 Estimated Calories

The total batch contains about 7,600–8,200 calories (depending on specific brands).

If you divide it into 24 squares, each piece is roughly:

🧁 Per Serving (1 square): ~320–340 kcal

👩‍🍳 Step-by-Step Method

1. Mix the Base

In a large, clean bowl, combine all ingredients except the crushed hazelnuts.

Use a spatula to mix everything thoroughly until well combined.

2. Prepare the Tray

Line a tray with butter paper.

Use a bit of melted chocolate to stick the butter paper to the tray and secure it in place.

3. Set the Mixture

Place a fudge frame on the tray (optional but helpful for shape).

Pour the mixture into the frame and smooth it out evenly using a scraper.

Sprinkle the crushed hazelnuts evenly over the top.

4. Chill and Finish

Place the tray in the chiller for about 10 minutes.

After chilling, pour a thin layer of melted chocolate over the top.

Sprinkle wafer biscuit dust generously on top.

Chill for another 10 minutes until fully set.

🔪 Cutting & Serving

Once firm, use a cutting machine to cut into clean squares.

If you don’t have a machine, a sharp knife will work just fine.

Serve chilled, and enjoy with a cup of coffee or hot chocolate.

🎉 Perfect for Any Occasion

This Hazelnut Tiffin makes an excellent treat for:

Afternoon tea

Dessert tables

Homemade gifts

Holiday sweets

It’s a guaranteed crowd-pleaser — simple to make, but rich in flavor and texture.

💬 Final Thoughts

I hope today’s recipe helps you create something delightful for your home or next gathering. If you try this Hazelnut Tiffin, let me know how it turns out in the comments below!

Happy dessert-making! ✨

Plastic frame 7×7×7×7 size

Frame set 3 pieces